Salted Caramel & Chocolate Profiteroles
Gluten Free Cream filled Profiteroles with Salted Caramel and Chocolate sauce. A frozen yummy dessert to have in the freezer that’s great for children and adults to enjoy all year round.
Keep frozen. Once defrosted, keep refrigerated and consume on the same day.
Cream (47%) (Milk), Belgian Chocolate Sauce (20%), Pasteurised Egg, Sugar, Palm Oil, Potato Starch, Maize Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Pasteurised Dried Egg, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Dextrose, Rice Starch, Thickeners (Guar Gum, Methyl Cellulose), Iodised Salt, Stabiliser (Carrageenan), Inulin, Caramelised Sugar, Vanilla Extract, Belgian Chocolate Sauce contains: Glucose- Fructose Syrup, Sugar, Water, Sweetened Condensed Skimmed Milk, Cocoa Mass, Cocoa Powder, Maize Starch, Emulsifier (Sunflower Lecithins, Soya Lecithins), Fat Reduced Cocoa Powder. Allergens are in bold.