Muffins: Triple Chocolate
Rule of Crumb’s tasty and delicious, thaw-and-serve Gluten Free Muffins are available in Triple Chocolate or Blueberry flavours. They are individually wrapped, frozen to prevent cross-contamination and wastage. Once defrosted they have a 28-day shelf-life and are an ideal snack to have in the freezer. Remove from the freezer as needed and ready to eat in 3 hours.
Perfect in a lunch box, with a hot drink OR heated slightly and served with ice cream! Each frozen muffin is 100g and individually wrapped. A frozen product which you store frozen - then defrost when needed and use within 28 days of defrost.
Sugar, Rapeseed Oil, Liquid Whole Egg, Maize Starch, Chocolate Chunks (11%) (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Emulsifier (Soya Lecithin), Vanilla Extract, Water, Rice Flour, Humectant (Glycerine), Cocoa Powder, Potato Starch, Raising Agents (E450, E500), Salt, Xanthan Gum, Preservative (Potassium Sorbate). Allergens are in bold.