Goat's Cheese & Red Onion Tart
A flavoursome savoury tart made with our crisp gluten-free pastry. Filled with sweet red onions, creamy Goat’s cheese and Goat’s milk, a great option for the vegetarian, just one of our many gluten free recipes.
Each frozen tartlet is 190g and they are individually wrapped. Suggested cooking instructions are displayed on the packet.
Goat's Milk, Shortcrust Pastry (Rice, Potato, Tapioca, Maize & Buckwheat Flours, Vegetable Oils, Water, Salt 2%, Emulsifier (E475), Colours (E100, E160b), Flavourings, Egg, Xanthan Gum), Goat's Cheese (Milk), Egg, Onion, Parsley. Allergens are in bold.